Almond Flour Blanched
Almond Flour or Almond meal or ground flour, consists of ground sweet almonds with their skin removed (blanched).
It’s a nutritious alternative to regular flour in many low-carb and gluten-free baking recipes. Ideal in “quick-bread” type recipes, like muffins, nut breads, and pancakes – almond meal adds moistness and a rich nutty taste to baked goods.
Almonds are a high-fat food that's good for your health. Almonds are high in monounsaturated fats, which are health-promoting fats and have been associated with reduced risk of heart disease.
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